Sandesh Bengali Dessert : I was in Bengal to attend a close friend’s wedding. I tasted the Sandesh for the very first time during this wedding. This dish is also known as Pranahara. It is a very popular and delicious Bengali dessert. If you love the taste of Bengali cuisine try this one out.
Hi friends, I am back with the recipe for delicious Agra Petha. I love it so I thought I must share the recipe with people who follow my blog. I am a foodie and this recipe is a special dedication to all those who follow my blog. I have made this at home and it turned out really well. Enjoy preparing this lovely Agra speciality. Do not forget to add your own special touch to make it all the more delicious.
Petha/ Ash Gourd- 1 kg
Alum Powder- 1 tsp
Lemon juice- 1 tbsp
Method of Preparation
The yummy Agra Petha is now ready. It takes barely 30-40 minutes to prepare the famous Agra Petha. The quantity prepared can be used to serve four people. This is a wonderful vegetarian dessert and can be easily prepared.
Do tell me how you find the recipe. Also, send me your valuable feedbacks.
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A big hello to everyone here... I am 'the' Geeta Sharma, a young, vibrant, and fun-loving girl from Agra. As a kid, tall buildings always inspired me and now as I type, I myself have attained a master’s degree in Architecture and am working on several projects in and around my city. Whenever I feel taxed of my job, I find a way out in the nature, my second habitat for obvious reasons! Meditation, camping, and photography are activities for which Mother Nature inspires me! On my way back, I also make it a point to get my mind and body relaxed at nearby spa centres. That is about me and you will find much more in detail with regular blogs and updates from me. So stay tuned and sit tight for new experiences every day!